Glazed Carrots


Glazed Carrots


  • 8 carrots peeled and cut
  • 3 tablespoons of olive oil
  • 1/4 cup Country Sweet Sauce


  1. Preheat oven to 350 degrees.
  2. Place carrots on a baking dish and drizzle with olive oil, mix until evenly coated.
  3. Bake in preheated oven until tender and beautifully colored. 40-60 minutes.
  4. Remove from oven, coat with Country Sweet sauce and let stand 5 minutes before serving.

September 3, 2020

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